Ingredients:
- 6 pieces of Hilsha Fish
- 1 tsp muster seeds powder
- 1 tsp Turmeric Powder
- 1 tsp Chilly Powder
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- Crushed 1 tomato .
- 4-5 Green Chillies
- Salt (Acc to your test)
- Muster Oil
How To Prepare :
1. Clean all the Fish pieces and Marinate that pieces with turmeric powder and salt.
2. Heat muster oil in a pan then fried all the pieces of fish one by one.
3. In a bowl take crushed tomato , 2 green chillies in to small pieces , all fried fish pieces add together.
4. Add 1 tsp turmeric powder , 1 tsp cumin powder , 1 tsp coriander powder , 1 tsp chilly powder with mixed fish fries. Mix well.
5. Take another separate bowl , add muster powder and little bit water and 1 tsp mustered oil and mix together.
6. Now add muster seeds mix with Fish fries.
7. Marinate well for some times.
8. add little muster oil on the surface of a pan and heated that pan.
9. Keep whole fish mixture in that pan and high heat it for few seconds.
10. Finally Fish is ready and garnish it with 4 green chillies and Serve it with Hot Boiled Rice.
